Write a paragraph about your favorite place in English?
1, Viết một đoạn văn cực ngắn bằng Tiếng Anh (khỏang 4-5 dòng) giới thiệu về mmootj địa điểm mà em thích nhất
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My first visit to Nha Trang, the coastal city, was three years ago. It was a pleasant and memorable trip.
Nha trang, the capital of Khanh Hoa province, has one of the most popular municipal beaches in all of Viet nam. In Nha Trang, nature beauties are so tempting. Waves crashing onto the cliffs, the soft sigh of the sea breeze, clean white sands and turquoise waters, it all makes for a stunning landscape. On my visit to Nha Trang, I used to get up early each morning to stroll along the beach - a chance to breath in the fresh sea air and enjoy the sunrise across the water. One attraction that captivated me three years ago and still it does is the collection of small offshore islands, that is Hon Tre where is the largest of the islands.
Nha Trang is the city in hamoney, its fine wather, favorite position and friendly people bring it a certain balance. Nha Trang is a great holiday destination. I hope to have chance to come back
=> Bài dịch:
Tôi đến thăm Nha Trang, thành phố biển, lần đầu cách đây ba năm. Đó là một chuyến đi thú vị và đáng nhớ
Nha Trang, thủ đô của tình Khánh Hòa, có bãi biển đẹp nhất trong số các bãi tắm trong thành phố trên toàn Việt Nam. Ở Nha Trang, thiên nhiên thật quyến rũ. Sóng xô bờ đá, hơi thở nhẹ nhàng của gió biển, bãi cát trắng và nước biển trong xanh, tất cả đã tạo nên phong cảnh tuyệt vời. Trong dịp đi thăm Nha Trang hồi đó, tôi thường dậy sớm vào buổi sáng đi tản bộ dọc theo bờ biển - một dịp để hít thở không khí biển trong lành và thưởng thức cảnh bình minh trên biển. Một nơi hấp dẫn đã lôi cuốn tôi cách đây ba năm và bây giờ vẫn thế là tập hợp những hòn đảo nhỏ xa bờ. Đó là Hòn Tre, một hòn đảo lớn nhất
Nha Trang là thành phố của sự hài hòa, thời tiết đẹp, vị trí thuận lợi và người dân thân thiện đem lại cho Nha Trang sự cân bằng vững chắc. Nha Trang là điểm dừng chân du lịch lý tưởng. Tôi hi vọng có cơ hội trở lại.
bởi Thuỳy Linhh 11/12/2019Like (0) Báo cáo sai phạm -
The favourite place i have ever visited in india since my childhood is Jammu and Kashmir. Kashmir which is popularly known as queen of mountains is a very beautiful and heart grabbing place. Though nowadays it has become a place which is threatended by terrorist attacks but still it is a place which is a very beautiful one. Here nature's beauty is at its extreme point and if anyone sees this beauty he can't remove his eyes even if it wants to. Beautiful mountains and beautiful greenery is spread all over. Hotels are also very hospitalised here. The people over here also care about the cleanliness of this place. Fresh air blows which makes our mind and body fresh . Jammu and Kashmir as everybody knows is famous for its temples and basmati rice. It is very beautiful and amazing place and i would suggest you all to visit Jammu once.
bởi Huất Lộc 08/03/2020Like (0) Báo cáo sai phạm
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Once being a basic food of farmers and poor families in Vietnam, com tam or broken rice is now a favourite dish of most Vietnamese. It is said that the best broken rice can be found in Saigon. When you come to Saigon, you should try this dish at least one time and you will not regret it.
Com tam literally means broken rice. Broken rice originally consisted of grains which were broken during the harvesting and cleaning of rice. In the past, as most people preferred to eat the long, whole grain rice, broken rice grains were difficult to sell and usually eaten by the Vietnamese working class because of the cheap price. Nowadays, often favored over long grain rice for its unique flavour and texture, broken rice is one of the best-loved fares in Vietnam.
Local broken rice eateries can practically be found on every street in Saigon. A broken rice dish is served with many beautiful colours from grilled pork chop with multi-flavour to steamed egg, shredded pork skin, pickles, vegetables such as tomatoes, cucumbers ... and especially sweet fish sauce that is the spirit of the dish.
1. Today, com tamis only eaten by poor Vietnamese.
2. Com tamis made from broken rice grains.
3. In the past, most people didn’t eat broken rice grains because they were cheap.
4. It is difficult to find a place to eat com tam in Saigon.
5. The most important part of com tamis sweet fish sauce.
6. Com tamis now a favourite dish of Vietnamese people, especially Saigonese.
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Egg coffee, called Cà Phê Trứng in Vietnamese, was first invented by Nguyen Giang in 1946. There was a shortage of milk in Hanoi due to the French War. Mr. Nguyen reatively began adding whisked eggs to his coffee instead.
The original version was a bit, well, eggy. But over time the recipe was modified with the addition of sugar, condensed milk, and even Laughing Cow cheese. No one knows the recipe for sure since it’s a secret recipe. These days Egg Coffee is a staple of Hanoi coffee culture and a must-try while in Hanoi!
What does it taste like? Well it’s incredibly thick and rich and creamy. Closer to a dessert than a beverage. Liquid tiramisu is the most accurate description we’ve heard.
Nguyen Giang still has a café where you can try his famous recipe, or you can grab a cup of Egg Coffee at dozens of coffee shops all over Hanoi.
1. Who invented egg coffee?
2. Why did Nguyen Giang add whisked eggs to his coffee?
3. What is the recipe to make egg coffee nowadays?
4. What does egg coffee taste like?
5. Where can we buy this type of coffee?
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Vietnamese food culture varies by regions from the north to the south. In Northern Vietnam, food is characterized by light and balanced. Northern Vietnam is seen to be the cradle of Vietnamese cuisine with many notable dishes like Pho, Bun Rieu, Bun Thang, Bun Cha, BanhCuon, etc. Then, food culture in Northern Vietnam became popular in Central and Southern Vietnam with suitable flavors in each regions.
The regional cuisine of Central Vietnam is famous for its spicy food. Hue cuisine is typical Central Vietnam’s food culture. Food in the region is often used with chili peppers and shrimp sauces, namely, Bun Bo Hue, BanhKhoai, BanhBeo, etc.
In Southern Vietnam, the warm weather and fertile soil create an ideal condition for planting a variety of fruit, vegetables and livestock. Thus, food in the region is often added with garlic, shallots and fresh herbs. Particularly, Southerners are favored of sugar; they add sugar in almost dishes. Some signature dishes from Southern Vietnam include BanhKhot and Bun Mam.
1. It is considered that Vietnamese cuisine __________.
A. originated from the North
B. became more and more popular
C. always combines taste and colour
D. can be found only in Northern Vietnam
2. What are the features of Northern Vietnamese food?
A. It’s delicious and healthy.
B. It’s sweet and sour.
C. It’s light and balanced.
D. It’s a bit fatty and salty.
3. Hue cuisine is notable for its __________.
A. colorful food
B. spicy taste
C. bitter taste
D. light flavor
4. In Southern Vietnam, __________.
A. the warm weather makes it hard to plant fruit and vegetables
B. fresh herbs are always used in cooking
C. people love sweet food
D. sugar is often added to dishes
5. Which of the followings is NOT true?
A. Food in Vietnam changes region to region.
B. Southerners do not like northern food due to its light flavor.
C. Chill peppers and shrimp sauces are among the frequently used ingredients.
D. Bun Bo Hue is a typical dish of the Central Vietnam cuisine.
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